An elegant waterfront restaurant with views of the Constant’s Wharf Park, Nansemond River and Marina. Serving impeccable cuisine for breakfast, lunch and dinner in a spacious indoor dining room or out on our waterfront porch.
Open for dinner 5 p.m. to 10 p.m., Monday through Saturday.
Closed on Sunday.
The story of Harper's Table stems from a long tradition and love for food and time together at the table. Harper’s deep respect for local traditions and the provisions of the tidewater region are effortlessly crafted into every dish. Harper’s Table invites you and your guests to dine among an alluring blend of architectural elements. A canopy of vintage pine reclaimed from the old Suffolk Peanut Company warehouse combines with concrete and steel beneath high ceilings to ignite the senses and elicit acrisp cosmopolitan style. When the food hits the table guests are presented with fare that is unique and unmistakably Southern. Diners explore a menu showcasing local produce at its peak, freshly caught seafood from the Atlantic Coast, and the highest quality meats from nearby farms. An evening of sublime refreshment culminates with a staff invested in the art of genuine hospitality. The team at Harper’s Table strives to create unforgettable hospitality following our motto: every guest, every table, every time.
Conveniently located off the growing Route 10 hospital corridor, Mason's offers a wide variety of slow-smoked BBQ, daily specials and handcrafted desserts. Mason's unique BBQ sauces, named after Suffolk villages, complement our various menu items. Once inside, our rustic smokehouse surrounds you and your guests as you dine in our casual dining room. We also offer a full service bar, serving exclusive cocktails, draft beers, and local craft beers to enjoy while you watch your favorite game on our ten HDTVs. The Mason's family invites you to come in and experience our Suffolk southern hospitality.
Premier Chophouse features steaks, seafood and raw bar. The only restaurant locally, aging Hereford Beef and custom cutting of steaks to delight every carnivore.
Signature Dishes
Bone-in Double Thick Pork Chop
Deviled Crab Dip
Live Maine Lobsters
Signature dishes include:
Smoked Kansas City Strip
House made breads plus seasonal salads and sides complete the dining experience. Exceptional service combined with a carefully selected value driven wine list make dining at River Stone an unforgettable experience.
Since 2006, Vintage Tavern has delivered Southern hospitality and seasonally Southern cuisine with flair. The warm and cozy dining room is comfortable and relaxed, yet offers intimate booths and romantic tables by the fireplaces. Local and regionally sourced produce and seafood is the core of our seasonal Southern cuisine.
Home-Grown Food
The culinary team grows their own herbs, grind their own sausage, pickle, cure, smoke and bake from scratch.
