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Posted on: October 8, 2018

Suffolk Restaurant Week: A Culinary Encore

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Indulge Yourself...Again!
From Suffolk’s best-kept culinary secrets to national award winning restaurants, Suffolk Restaurant Week promises a savory blend of the city’s signature flavors. The Fall 2018 Suffolk Restaurant Week is slated for November 3-10. During this biannual culinary encore, participating eateries offer chef-created delicacies and simple three-course, price fixed menus at the DELUXE ($10 lunch/$20 dinner), PREMIER ($15 lunch/$30 dinner) or ULTIMATE ($20 lunch/$40 dinner) levels for lunch and/or dinner. No coupons, vouchers or tickets are needed—simply order from the Suffolk Restaurant Week menu at each location. With 11 eateries from which to choose, diners will find an exceptional variety of delicacies. From Lobster Ravioli with Shrimp and Wasabi Pea Encrusted Tuna to comfort foods like Country Fried Pork Chops and Pumpkin Pie—there is something for even the most discerning palate. 

For additional information, menus and hours of operation, visit www.restaurantweeksuffolk.com or like us on Facebook at www.facebook.com/suffolkrestaurantweek. You may also contact the Suffolk Visitor Center at 757-514-4130 or VisitSuffolk@suffolkva.us. 


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